Issue 4 (April)
Úvodník - Jak podvádět: správná laboratorní praxe
Page: 213
Affinity Chromatography as a Method of Studying the Mechanism of Action of Plant Oxysterols
Page: 215
a Institute of Organic Chemistry and Biochemistry, Academy of Sciences of the Czech Republic, Prague, b Department of Biochemistry and Microbiology, Institute of Chemical Technology, Prague
Combination of Liquid Chromatography and Atomic Spectrometry for Speciation of Elements
Page: 223
Department of Analytical Chemistry, Faculty of Natural Science, Comenius University, Bratislava, Slovak Republic
Limited and Pulse Proteolysis of Human Hemoglobin
Page: 232
Department of Biochemistry and Microbiology, Institute of Chemical Technology, Prague
Structural Investigation of Glucan Complexes Isolated from Phellinus and Inonotus Wood Fungi
Page: 236
Department of Carbohydrate Chemistry and Technology, Institute of Chemical Technology, Prague
Development and Exploitation of Combined Zeolite Adsorbents for Removing Oxyanions from Water
Page: 243
a Department of Ecosozology and Physiotactics, Faculty of Natural Sciences, Comenius University, Bratislava, Slovak Republic, b Chemical Institute, Faculty of Natural Sciences, Comenius University, Bratislava
Determination of Metanephrine and Normetanephrine in Blood Plasma by HPLC with Electrochemical Detection
Page: 251
3rd Internal Department, First Faculty of Medicine and General Teaching Hospital, Charles University, Prague, Czech Republic
Influence of Road Salts on the Processes in Activation Tanks of Wastewater Plants
Page: 257
Institute of Mining Sciences and Environment Protection, Faculty of Mining, Ecology, Process Management and Geotechno¬logies, Technical University, Košice, Slovak Republic
Material Technologies
Page: 261
Czech Technological Centre for Inorganic Pigments, Přerov, Czech Republic
Recenze: McMurry John E.: Fundamentals of Organic Chemistry (Paperback)
Page: 263
Recenze: Jan Velíšek a Jana Hajšlová: Chemie potravin
Page: 263
Recenze: Pavel Kadlec, Karel Melzoch, Michal Voldřich (editoři) a kolektiv: Co byste měli vědět o výrobě potravin? – Technologie potravin
Page: 264
Recenze: Jan Vymětal: Informační zdroje v odborné literatuře
Page: 265
Fuels and Motor Oils at the Early Stages of Automotive Industry
Page: 269
Department of Petroleum Technology and Alternative Fuels, Institute of Chemical Technology, Prague
Man and Science
Page: 277
Supplementary articles (in Czech)


